A Passion for Craft and Continuity
As the second generation at Vomatec, Paul Meijburg is the bridge between tradition and innovation. With a deep-rooted passion for engineering and an unmatched understanding of the confectionery industry.
After joining the company founded by his father, Paul steadily grew into the role of Managing Director. He expanded the product portfolio, introduced new technologies, and strengthened Vomatec’s international footprint — all while staying true to the company’s core values: reliability, precision, and custom-made solutions.
Paul’s technical knowledge, especially in continuous cooking and complex confectionery processes, is legendary. Whether it’s traditional sweets or fortified gummies with vitamins — there’s hardly a challenge Paul hasn’t seen or solved. His hands-on leadership ensures that every machine, every line, and every installation reflects the highest standard in performance and quality.
But Paul is more than a director — he’s a proud father of four, including Peter and Mark, who now represent the third generation within Vomatec. Seeing his sons carry forward the family business with the same ambition and dedication fills him with pride. Together with them, Paul continues to shape the future of Vomatec, blending decades of experience with new energy and vision.
In his free time, Paul enjoys boating and summer barbecues with the whole family gathered around — moments that recharge him and reflect the values that also drive Vomatec: connection, trust, and continuity.
For Paul, every project is personal. And that’s exactly why clients around the world trust Vomatec — not just for machines, but for solutions that work, generation after generation.
